Chocolate Pecan Baked Oatmeal Muffins

Chocolate Pecan Baked Oatmeal Muffins
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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 90.9
  • Total Fat: 3.8 g
  • Cholesterol: 15.8 mg
  • Sodium: 77.9 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.6 g

View full nutritional breakdown of Chocolate Pecan Baked Oatmeal Muffins calories by ingredient
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You need to try these! You need to try these!
Number of Servings: 24


    2 eggs
    1/2 cup applesauce
    1/3 cup brown sugar, packed
    1 & 1/3 cup skim milk
    2 tsp cinnamon
    2 tsp baking powder
    1/4 tsp salt
    3 cups of oats
    ~100 chocolate chips (4 chips per muffin)
    ~48 pecan halves (2 per muffin)


preheat oven to 400 degrees

spray muffin tins with non-stick spray ( I use a silicone muffin pan)

Mix together the eggs, applesauce, brown sugar, and milk. Then add the cinnamon, baking powder, salt, and oats.

Fill each of 24 muffin wells about half full.

Top with 4 chocolate chips and 2 pecan halves.

Bake for 20 minutes.

Serving Size: makes 24 muffins

Number of Servings: 24

Recipe submitted by SparkPeople user DIGISCRAP_MAMA.

TAGS:  Snacks | Snack | Snacks Snack |

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