Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 84.5
Total Fat 1.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.3 g
Cholesterol 9.3 mg
Sodium 106.4 mg
Potassium 87.9 mg
Total Carbohydrate 17.2 g
Dietary Fiber 2.0 g
Sugars 7.4 g
Protein 2.4 g
Vitamin A 0.6 %
Vitamin B-12 0.4 %
Vitamin B-6 5.4 %
Vitamin C 2.9 %
Vitamin D 0.5 %
Vitamin E 1.7 %
Calcium 1.3 %
Copper 1.4 %
Folate 1.2 %
Iron 3.1 %
Magnesium 1.6 %
Manganese 4.8 %
Niacin 0.5 %
Pantothenic Acid 0.5 %
Phosphorus 1.1 %
Riboflavin 1.6 %
Selenium 0.4 %
Thiamin 0.5 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-Fat Banana Oatmeal Bread

View the full Low-Fat Banana Oatmeal Bread Recipe & Instructions
Submitted by: LILCOINTREAU

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-Fat Banana Oatmeal Bread

26 calories of Flour whole wheat King Arthur, (0.06 cup)

16 calories of Brown Sugar, (0.03 cup, unpacked)

16 calories of Banana, fresh, (0.15 medium (7" to 7-7/8" long))

15 calories of Quaker Oatmeal-- Old Fashioned Quaker Oats, (0.05 cup)

6 calories of Safflower Oil, linoleic, (0.15 1tsp)

4 calories of Egg, fresh, whole, raw, (0.05 large)

2 calories of Egg white, fresh, (0.10 large)

1 calories of Cinnamon, ground, (0.05 tbsp)

0 calories of Baking Powder, (0.01 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.03 tsp)


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