Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 524.7
Total Fat 13.8 g
Saturated Fat 1.4 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 7.5 g
Cholesterol 55.0 mg
Sodium 171.3 mg
Potassium 697.6 mg
Total Carbohydrate 70.1 g
Dietary Fiber 9.2 g
Sugars 3.8 g
Protein 33.8 g
Vitamin A 39.4 %
Vitamin B-12 0.0 %
Vitamin B-6 33.2 %
Vitamin C 130.9 %
Vitamin D 0.0 %
Vitamin E 15.9 %
Calcium 7.8 %
Copper 19.4 %
Folate 41.0 %
Iron 24.1 %
Magnesium 24.5 %
Manganese 112.6 %
Niacin 17.4 %
Pantothenic Acid 10.3 %
Phosphorus 23.3 %
Riboflavin 12.0 %
Selenium 19.5 %
Thiamin 31.1 %
Zinc 11.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Almond Crusted Marlin with Pineapple, Corn & Black Bean Salsa

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Almond Crusted Marlin with Pineapple, Corn & Black Bean Salsa

121 calories of White Rice, medium grain, (0.50 cup)

110 calories of Marlin, (4 oz)

60 calories of Olive Oil, (0.50 tbsp)

57 calories of Beans, black, (0.25 cup)

44 calories of Almonds, (0.08 cup, ground)

42 calories of Garlic powder, (1.50 tbsp)

38 calories of Pineapple, fresh, (0.50 cup, diced)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)

8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Red Ripe Tomatoes, (0.25 medium whole (2-3/5" dia))

1 calories of Cider Vinegar, (0.50 tbsp)


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