Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories 114.1
Total Fat 2.3 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.0 g
Cholesterol 7.7 mg
Sodium 101.2 mg
Potassium 35.5 mg
Total Carbohydrate 20.1 g
Dietary Fiber 3.2 g
Sugars 1.7 g
Protein 4.0 g
Vitamin A 0.3 %
Vitamin B-12 0.4 %
Vitamin B-6 2.1 %
Vitamin C 0.0 %
Vitamin D 0.4 %
Vitamin E 1.5 %
Calcium 0.3 %
Copper 1.0 %
Folate 2.2 %
Iron 1.0 %
Magnesium 1.7 %
Manganese 16.0 %
Niacin 1.2 %
Pantothenic Acid 0.6 %
Phosphorus 2.6 %
Riboflavin 1.4 %
Selenium 2.9 %
Thiamin 3.1 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beer Bread

View the full Beer Bread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beer Bread

77 calories of Whole Wheat Flour, (0.19 cup)

12 calories of Canola Oil, (0.10 tbsp)

8 calories of Wheat germ, crude, (0.02 cup)

8 calories of Granulated Sugar, (0.01 cup)

6 calories of Regular Beer, (0.04 can or bottle (12 fl oz))

3 calories of Egg, fresh, whole, raw, (0.04 large)

1 calories of Yeast, bakers, (0.04 ounce)

0 calories of Salt, (0.04 tsp)

0 calories of Water, tap, (0.02 cup (8 fl oz))


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