Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 174.9 | Total Fat | 6.7 g |
---|---|
Saturated Fat | 2.9 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 1.9 g |
Cholesterol | 54.6 mg |
Sodium | 591.0 mg |
Potassium | 53.3 mg |
Total Carbohydrate | 2.5 g |
Dietary Fiber | 0.1 g |
Sugars | 1.7 g |
Protein | 24.3 g |
Vitamin A | 1.4 % | Vitamin B-12 | 1.3 % |
---|---|
Vitamin B-6 | 1.0 % |
Vitamin C | 0.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 7.8 % |
Copper | 2.3 % |
Folate | 0.8 % |
Iron | 5.0 % |
Magnesium | 1.9 % |
Manganese | 1.2 % |
Niacin | 0.5 % |
Pantothenic Acid | 0.4 % |
Phosphorus | 7.6 % |
Riboflavin | 2.6 % |
Selenium | 2.0 % |
Thiamin | 0.3 % |
Zinc | 4.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pepper-jack Turkey Burgers
View the full Pepper-jack Turkey Burgers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pepper-jack Turkey Burgers
90 calories of Jennie-O Extra Lean Ground Turkey, (3 oz)
35 calories of Louis Rich Turkey Bacon (1 slice), (1 serving)
34 calories of Monterey Cheese, (0.08 cup, shredded)
5 calories of Ketchup, Heinz, (0.25 tbsp)
2 calories of Soy Sauce, (0.25 tbsp)
2 calories of Onions, raw, (0.50 tbsp chopped)
2 calories of Lea & Perrins, Worcestershire Sauce, (0.38 tsp)
Calories per serving of Pepper-jack Turkey Burgers
90 calories of Jennie-O Extra Lean Ground Turkey, (3 oz)
35 calories of Louis Rich Turkey Bacon (1 slice), (1 serving)
34 calories of Monterey Cheese, (0.08 cup, shredded)
5 calories of Ketchup, Heinz, (0.25 tbsp)
2 calories of Soy Sauce, (0.25 tbsp)
2 calories of Onions, raw, (0.50 tbsp chopped)
2 calories of Lea & Perrins, Worcestershire Sauce, (0.38 tsp)
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