Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 5,743.9
Total Fat 404.7 g
Saturated Fat 108.6 g
Polyunsaturated Fat 96.5 g
Monounsaturated Fat 178.8 g
Cholesterol 339.3 mg
Sodium 4,028.5 mg
Potassium 4,403.7 mg
Total Carbohydrate 451.7 g
Dietary Fiber 44.6 g
Sugars 281.6 g
Protein 141.8 g
Vitamin A 105.7 %
Vitamin B-12 10.7 %
Vitamin B-6 115.7 %
Vitamin C 2.4 %
Vitamin D 31.1 %
Vitamin E 51.2 %
Calcium 58.3 %
Copper 165.6 %
Folate 133.7 %
Iron 81.6 %
Magnesium 223.4 %
Manganese 513.9 %
Niacin 378.2 %
Pantothenic Acid 71.4 %
Phosphorus 204.6 %
Riboflavin 86.7 %
Selenium 84.9 %
Thiamin 57.4 %
Zinc 109.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut Butter Cream Pie

View the full Peanut Butter Cream Pie Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut Butter Cream Pie

2,903 calories of Peanut Butter, chunk style, (2 cup)

1,037 calories of Pie crust, graham cracker, (1 pie shell (9" dia))

825 calories of Heavy Whipping Cream, (2 cup, whipped)

467 calories of Powdered Sugar, (1 cup, unsifted)

221 calories of Vanilla Pudding, ready to eat, (6 oz)

152 calories of Granulated Sugar, (0.20 cup)


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