Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 261.1
Total Fat 9.9 g
Saturated Fat 3.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 4.3 g
Cholesterol 5.4 mg
Sodium 147.2 mg
Potassium 113.9 mg
Total Carbohydrate 41.3 g
Dietary Fiber 2.2 g
Sugars 17.6 g
Protein 3.0 g
Vitamin A 0.7 %
Vitamin B-12 0.0 %
Vitamin B-6 0.7 %
Vitamin C 11.2 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 2.2 %
Copper 2.0 %
Folate 11.9 %
Iron 7.2 %
Magnesium 2.7 %
Manganese 9.7 %
Niacin 7.2 %
Pantothenic Acid 1.2 %
Phosphorus 3.2 %
Riboflavin 7.2 %
Selenium 11.8 %
Thiamin 12.5 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Serviceberry Rhubarb Pie

View the full Serviceberry Rhubarb Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Serviceberry Rhubarb Pie

92 calories of Shortening, (0.05 cup)

86 calories of Flour, white, (0.19 cup)

29 calories of serviceberries (Juneberries), (0.31 cup)

23 calories of Granulated Sugar, (0.03 cup)

23 calories of Granulated Sugar, (0.03 cup)

10 calories of Cornstarch, (0.02 cup)

3 calories of Rhubarb, (0.13 cup, diced)

0 calories of Lemon juice, (0.13 tbsp)

0 calories of Cider Vinegar, (0.06 tbsp)

0 calories of Salt, (0.06 tsp)

0 calories of Water, tap, (0.05 cup (8 fl oz))

0 calories of Sucralose (like Splenda), (1.50 tsp)


No nutrition or calorie comments found.