Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 507.9
Total Fat 17.9 g
Saturated Fat 4.3 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 6.5 g
Cholesterol 189.8 mg
Sodium 261.3 mg
Potassium 791.3 mg
Total Carbohydrate 55.6 g
Dietary Fiber 10.0 g
Sugars 1.0 g
Protein 41.5 g
Vitamin A 136.9 %
Vitamin B-12 21.9 %
Vitamin B-6 17.7 %
Vitamin C 166.0 %
Vitamin D 0.0 %
Vitamin E 15.7 %
Calcium 16.9 %
Copper 12.3 %
Folate 71.6 %
Iron 35.7 %
Magnesium 19.4 %
Manganese 30.2 %
Niacin 36.8 %
Pantothenic Acid 5.4 %
Phosphorus 19.8 %
Riboflavin 31.4 %
Selenium 45.9 %
Thiamin 55.1 %
Zinc 12.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seafood Alfredo

View the full Seafood Alfredo Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seafood Alfredo

210 calories of Ronzoni, Whole Wheat Penne Rigate, (2.33 oz)

75 calories of Shrimp, cooked, (2.67 oz)

60 calories of Olive Oil, (0.50 tbsp)

55 calories of Tilapia filet, raw, (2 oz)

53 calories of Half and Half Cream, (0.17 cup)

25 calories of Cheese (parmesean), (1 tbsp)

14 calories of Broccoli, frozen, (0.17 package (10 oz))

11 calories of Spinach, fresh, (0.17 package (10 oz))

8 calories of Peppers, sweet, red, fresh, (0.17 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))


No nutrition or calorie comments found.