Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 330.8
Total Fat 4.4 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 28.4 mg
Sodium 1,131.8 mg
Potassium 329.5 mg
Total Carbohydrate 56.0 g
Dietary Fiber 6.4 g
Sugars 4.5 g
Protein 18.9 g
Vitamin A 5.1 %
Vitamin B-12 0.0 %
Vitamin B-6 1.5 %
Vitamin C 2.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.2 %
Copper 4.5 %
Folate 16.0 %
Iron 12.1 %
Magnesium 7.5 %
Manganese 9.5 %
Niacin 1.1 %
Pantothenic Acid 1.0 %
Phosphorus 6.0 %
Riboflavin 1.5 %
Selenium 0.7 %
Thiamin 7.0 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Santa Fe Rice (using leftover taco meat)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Santa Fe Rice (using leftover taco meat)

113 calories of Rice - Kroger Boil-in-Bag Brown Rice [1/2 cup per serving], (0.75 serving)

70 calories of 93% Lean Ground Beef, (1.75 oz)

57 calories of Beans, black, (0.25 cup)

38 calories of Corn, Great Value Whole Kernel Golden, Frozen, (0.25 cup)

23 calories of Kroger Taco Seasoning (1/2 packet), (0.50 serving)

13 calories of Kroger original taco seasoning, (1.25 tsp)

10 calories of Hunts Petite Diced Tomato, (0.19 cup)

8 calories of Raw White Onion (Serving = 1 medium Onion), (0.13 serving)

2 calories of Green Chiles (Whole), (0.50 oz)


No nutrition or calorie comments found.