Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 253.7 | Total Fat | 6.8 g |
---|---|
Saturated Fat | 4.8 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 1.4 g |
Cholesterol | 12.4 mg |
Sodium | 173.9 mg |
Potassium | 56.2 mg |
Total Carbohydrate | 50.0 g |
Dietary Fiber | 0.4 g |
Sugars | 22.9 g |
Protein | 1.2 g |
Vitamin A | 4.3 % | Vitamin B-12 | 1.4 % |
---|---|
Vitamin B-6 | 0.5 % |
Vitamin C | 0.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 4.3 % |
Copper | 1.2 % |
Folate | 0.4 % |
Iron | 1.0 % |
Magnesium | 1.4 % |
Manganese | 1.9 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.7 % |
Phosphorus | 3.4 % |
Riboflavin | 3.4 % |
Selenium | 0.7 % |
Thiamin | 0.6 % |
Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Butterbeer
View the full Butterbeer Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Butterbeer
103 calories of Butterscotch or caramel topping, (2 tbsp)
72 calories of Cream Soda, (0.38 can or bottle (12 fl oz))
41 calories of Whipped topping, frozen, low fat (like Cool Whip), (0.25 cup)
39 calories of Butter, unsalted, (0.38 tbsp)
Calories per serving of Butterbeer
103 calories of Butterscotch or caramel topping, (2 tbsp)
72 calories of Cream Soda, (0.38 can or bottle (12 fl oz))
41 calories of Whipped topping, frozen, low fat (like Cool Whip), (0.25 cup)
39 calories of Butter, unsalted, (0.38 tbsp)
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