Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 129.1
Total Fat 3.4 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.1 g
Cholesterol 29.0 mg
Sodium 225.2 mg
Potassium 52.1 mg
Total Carbohydrate 20.2 g
Dietary Fiber 0.8 g
Sugars 1.5 g
Protein 4.0 g
Vitamin A 3.9 %
Vitamin B-12 8.9 %
Vitamin B-6 1.0 %
Vitamin C 0.0 %
Vitamin D 5.2 %
Vitamin E 8.1 %
Calcium 17.8 %
Copper 2.0 %
Folate 2.3 %
Iron 3.1 %
Magnesium 1.4 %
Manganese 8.1 %
Niacin 1.5 %
Pantothenic Acid 1.1 %
Phosphorus 7.6 %
Riboflavin 1.9 %
Selenium 11.4 %
Thiamin 1.9 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in whole wheat pancakes

View the full whole wheat pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of whole wheat pancakes

86 calories of Wheat flour, white, all-purpose, unenriched, (0.19 cup)

19 calories of Butter, unsalted, (0.19 tbsp)

9 calories of Egg, fresh, whole, raw, (0.13 large)

6 calories of Domino Organic Sugar, (0.38 tsp)

5 calories of Silk Pure Almond Milk Unsweetened, (1.25 oz)

3 calories of Great Value 100% Liquid Egg Whites, (0.38 tbsp)

1 calories of Baking Powder, (0.38 tsp)

1 calories of Vanilla extract, imitation, alcohol, (0.06 tsp)

0 calories of Nutmeg, ground, (0.02 tsp)


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