Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 414.6
Total Fat 27.8 g
Saturated Fat 10.0 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 12.3 g
Cholesterol 106.5 mg
Sodium 681.5 mg
Potassium 592.9 mg
Total Carbohydrate 10.5 g
Dietary Fiber 3.5 g
Sugars 0.4 g
Protein 29.7 g
Vitamin A 8.8 %
Vitamin B-12 13.4 %
Vitamin B-6 26.9 %
Vitamin C 9.5 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 6.1 %
Copper 13.4 %
Folate 15.2 %
Iron 17.8 %
Magnesium 10.9 %
Manganese 14.5 %
Niacin 24.3 %
Pantothenic Acid 7.1 %
Phosphorus 32.1 %
Riboflavin 22.8 %
Selenium 58.2 %
Thiamin 44.4 %
Zinc 29.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Chalupas

View the full Pork Chalupas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Chalupas

359 calories of Pork Shoulder (pork butt, picnic roast), (4 oz)

39 calories of Beans, pinto, (28.35 grams)

4 calories of Salsa, (0.06 cup)

4 calories of Garlic powder, (0.13 tbsp)

3 calories of Chili powder, (0.13 tbsp)

3 calories of Cumin seed, (0.13 tbsp)

2 calories of Oregano, ground, (0.13 tbsp)

1 calories of Green Chili Peppers, canned, (0.03 cup)

0 calories of Salt, (0.06 tbsp)


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