Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories | 129.6 | Total Fat | 6.0 g |
---|---|
Saturated Fat | 3.7 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 1.6 g |
Cholesterol | 22.9 mg |
Sodium | 283.7 mg |
Potassium | 15.2 mg |
Total Carbohydrate | 16.9 g |
Dietary Fiber | 0.1 g |
Sugars | 2.1 g |
Protein | 2.5 g |
Vitamin A | 5.2 % | Vitamin B-12 | 0.5 % |
---|---|
Vitamin B-6 | 0.5 % |
Vitamin C | 1.7 % |
Vitamin D | 1.4 % |
Vitamin E | 0.6 % |
Calcium | 0.4 % |
Copper | 0.2 % |
Folate | 2.4 % |
Iron | 0.6 % |
Magnesium | 0.3 % |
Manganese | 0.3 % |
Niacin | 0.7 % |
Pantothenic Acid | 0.5 % |
Phosphorus | 1.0 % |
Riboflavin | 1.6 % |
Selenium | 0.2 % |
Thiamin | 0.6 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fresh Herb Spoon Roll (1 serving = 1 muffin)
View the full Fresh Herb Spoon Roll (1 serving = 1 muffin) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fresh Herb Spoon Roll (1 serving = 1 muffin)
68 calories of flour self rising, (0.17 cup)
49 calories of Butter, salted, (0.03 cup)
8 calories of Granulated Sugar, (0.01 cup)
3 calories of Egg, fresh, whole, raw, (0.04 large)
1 calories of Active Dry Yeast, (0.29 gram(s))
0 calories of Fresh Chives, (0.33 tbsp chopped)
0 calories of Parsley, (0.08 tbsp)
0 calories of warm water, (0.08 cup)
Calories per serving of Fresh Herb Spoon Roll (1 serving = 1 muffin)
68 calories of flour self rising, (0.17 cup)
49 calories of Butter, salted, (0.03 cup)
8 calories of Granulated Sugar, (0.01 cup)
3 calories of Egg, fresh, whole, raw, (0.04 large)
1 calories of Active Dry Yeast, (0.29 gram(s))
0 calories of Fresh Chives, (0.33 tbsp chopped)
0 calories of Parsley, (0.08 tbsp)
0 calories of warm water, (0.08 cup)
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