Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 465.6
Total Fat 27.4 g
Saturated Fat 17.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 7.7 g
Cholesterol 82.5 mg
Sodium 858.9 mg
Potassium 334.4 mg
Total Carbohydrate 30.2 g
Dietary Fiber 1.0 g
Sugars 6.5 g
Protein 24.3 g
Vitamin A 24.8 %
Vitamin B-12 18.7 %
Vitamin B-6 6.3 %
Vitamin C 2.0 %
Vitamin D 14.3 %
Vitamin E 2.5 %
Calcium 64.0 %
Copper 5.5 %
Folate 18.2 %
Iron 8.1 %
Magnesium 11.1 %
Manganese 12.0 %
Niacin 7.8 %
Pantothenic Acid 8.3 %
Phosphorus 65.8 %
Riboflavin 29.8 %
Selenium 40.8 %
Thiamin 15.7 %
Zinc 20.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Macaroni & Cheese

View the full Homemade Macaroni & Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Macaroni & Cheese

200 calories of American Cheese, (0.38 cup, diced)

99 calories of Macaroni, enriched, (0.50 cup elbow shaped)

65 calories of Swiss Cheese, (0.13 cup, diced)

51 calories of Butter, unsalted, (0.50 tbsp)

42 calories of Milk, nonfat, (0.50 cup)

14 calories of Flour, white, (0.03 cup)


No nutrition or calorie comments found.