Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 364.0
Total Fat 10.3 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.2 g
Cholesterol 16.8 mg
Sodium 446.5 mg
Potassium 349.3 mg
Total Carbohydrate 55.4 g
Dietary Fiber 6.5 g
Sugars 1.8 g
Protein 14.9 g
Vitamin A 94.6 %
Vitamin B-12 5.3 %
Vitamin B-6 10.4 %
Vitamin C 29.1 %
Vitamin D 0.0 %
Vitamin E 7.8 %
Calcium 14.7 %
Copper 4.7 %
Folate 26.2 %
Iron 9.0 %
Magnesium 11.3 %
Manganese 24.0 %
Niacin 3.6 %
Pantothenic Acid 2.9 %
Phosphorus 9.6 %
Riboflavin 15.6 %
Selenium 5.1 %
Thiamin 5.7 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Spinach-Pasta Salad w/Feta & Beans


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Spinach-Pasta Salad w/Feta & Beans

200 calories of Barilla Farfalle Pasta, (2 oz)

55 calories of S&W Cannellini Beans, (0.25 cup)

50 calories of Feta Cheese, (0.67 oz)

39 calories of Olive Oil, (0.33 tbsp)

11 calories of Spinach, fresh, (0.17 package (10 oz))

5 calories of Red Ripe Tomatoes, (0.17 cup cherry tomatoes)

2 calories of Scallions, raw, (0.33 medium (4-1/8" long))

1 calories of Garlic, (0.33 clove)

0 calories of Lemon Peel, (0.17 tsp)


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