Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 404.9
Total Fat 15.3 g
Saturated Fat 9.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.1 g
Cholesterol 88.4 mg
Sodium 482.7 mg
Potassium 343.9 mg
Total Carbohydrate 57.7 g
Dietary Fiber 0.7 g
Sugars 47.4 g
Protein 10.3 g
Vitamin A 9.5 %
Vitamin B-12 2.3 %
Vitamin B-6 9.0 %
Vitamin C 0.2 %
Vitamin D 27.6 %
Vitamin E 1.5 %
Calcium 35.5 %
Copper 5.9 %
Folate 2.0 %
Iron 8.6 %
Magnesium 15.3 %
Manganese 23.1 %
Niacin 2.5 %
Pantothenic Acid 3.6 %
Phosphorus 4.9 %
Riboflavin 5.1 %
Selenium 12.8 %
Thiamin 3.1 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Indian pudding

View the full Indian pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Indian pudding

150 calories of Whole Milk / Vitamin D, (1 cup)

99 calories of Granulated Sugar, (0.13 cup)

57 calories of Molasses, (0.06 cup)

51 calories of Butter, salted, (0.50 tbsp)

26 calories of Yellow Cornmeal, (0.06 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

1 calories of Ginger, ground, (0.13 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Salt, (0.13 tsp)


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