Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 63.7
Total Fat 4.3 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.2 g
Cholesterol 2.6 mg
Sodium 31.9 mg
Potassium 224.5 mg
Total Carbohydrate 4.2 g
Dietary Fiber 2.5 g
Sugars 0.5 g
Protein 3.0 g
Vitamin A 23.1 %
Vitamin B-12 0.2 %
Vitamin B-6 1.6 %
Vitamin C 17.1 %
Vitamin D 0.0 %
Vitamin E 8.6 %
Calcium 5.4 %
Copper 7.9 %
Folate 19.4 %
Iron 4.3 %
Magnesium 6.2 %
Manganese 18.2 %
Niacin 2.2 %
Pantothenic Acid 5.0 %
Phosphorus 5.6 %
Riboflavin 6.3 %
Selenium 0.6 %
Thiamin 3.2 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Endive salad tapas

View the full Endive salad tapas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Endive salad tapas

34 calories of Almonds, dry roasted, (0.20 oz (22 whole kernels))

15 calories of Goat Cheese, Soft, (0.20 oz)

9 calories of Endive, (50 grams)

6 calories of California Navel Orange - medium orange (131g), (0.10 serving)


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