Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 211.7
Total Fat 6.4 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.5 g
Cholesterol 15.5 mg
Sodium 350.8 mg
Potassium 380.3 mg
Total Carbohydrate 49.3 g
Dietary Fiber 5.1 g
Sugars 34.9 g
Protein 1.1 g
Vitamin A 149.8 %
Vitamin B-12 0.2 %
Vitamin B-6 6.8 %
Vitamin C 30.6 %
Vitamin D 1.0 %
Vitamin E 0.6 %
Calcium 6.9 %
Copper 6.6 %
Folate 5.4 %
Iron 6.0 %
Magnesium 9.3 %
Manganese 14.7 %
Niacin 5.4 %
Pantothenic Acid 4.2 %
Phosphorus 3.9 %
Riboflavin 1.6 %
Selenium 1.6 %
Thiamin 5.7 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut Squash Apple Cranberry Bake

View the full Butternut Squash Apple Cranberry Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut Squash Apple Cranberry Bake

75 calories of Brown Sugar, (0.09 cup, packed)

49 calories of Butter, salted, (0.03 cup)

41 calories of Butternut Squash, (0.50 cup, cubes)

36 calories of Granny smith apple - 1 med. apple, (0.38 serving)

5 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.01 cup)

4 calories of Cranberries, (0.09 cup, whole)

1 calories of Nutmeg, ground, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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