Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 264.4
Total Fat 6.7 g
Saturated Fat 0.9 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 1.2 g
Cholesterol 0.0 mg
Sodium 1,460.2 mg
Potassium 490.8 mg
Total Carbohydrate 57.9 g
Dietary Fiber 4.1 g
Sugars 4.8 g
Protein 13.9 g
Vitamin A 5.9 %
Vitamin B-12 0.5 %
Vitamin B-6 5.4 %
Vitamin C 4.3 %
Vitamin D 13.3 %
Vitamin E 1.0 %
Calcium 13.4 %
Copper 19.5 %
Folate 9.5 %
Iron 16.3 %
Magnesium 9.4 %
Manganese 28.0 %
Niacin 14.4 %
Pantothenic Acid 11.6 %
Phosphorus 14.2 %
Riboflavin 19.2 %
Selenium 19.6 %
Thiamin 7.6 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in buckwheat noodle

View the full buckwheat noodle Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of buckwheat noodle

140 calories of Frozen oriental style fresh noodle:buckwheat(Korean brand), (1 serving)

70 calories of Tofu, fried, (2 piece)

26 calories of Cucumber Kimchi, (0.50 serving)

15 calories of Mushrooms, fresh, (1 cup, pieces or slices)

8 calories of Sushi Nori, Raw Untoasted, 1 sheet, (1 serving)

5 calories of Seaweed, wakame, (2 tbsp (1/8 cup))

0 calories of Water, tap, (500 mL)


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