Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 170.7
Total Fat 7.0 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 15.0 mg
Sodium 767.8 mg
Potassium 38.5 mg
Total Carbohydrate 13.0 g
Dietary Fiber 1.0 g
Sugars 0.5 g
Protein 10.6 g
Vitamin A 9.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.9 %
Vitamin C 7.8 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 12.3 %
Copper 0.2 %
Folate 0.0 %
Iron 4.1 %
Magnesium 0.1 %
Manganese 1.3 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.2 %
Riboflavin 0.1 %
Selenium 0.3 %
Thiamin 0.2 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Garlic, Artichoke, and Feta pizza

View the full Roasted Garlic, Artichoke, and Feta pizza Recipe & Instructions
Submitted by: SOMETIMESITEACH

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Garlic, Artichoke, and Feta pizza

75 calories of Athenos Reduced Fat Feta Cheese, (1.50 oz)

65 calories of Flat Bread Pizza Dough (whole Wheat), (0.50 serving)

14 calories of Kirkland Artichoke Hearts marinated in oil, (14 gram(s))

2 calories of Roasted Garlic, (0.50 serving)


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