Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 139.6 | Total Fat | 4.9 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 14.2 mg |
Sodium | 289.9 mg |
Potassium | 142.9 mg |
Total Carbohydrate | 19.2 g |
Dietary Fiber | 2.5 g |
Sugars | 2.5 g |
Protein | 6.3 g |
Vitamin A | 4.2 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 4.3 % |
Vitamin C | 5.6 % |
Vitamin D | 0.0 % |
Vitamin E | 1.5 % |
Calcium | 11.9 % |
Copper | 3.2 % |
Folate | 16.6 % |
Iron | 4.9 % |
Magnesium | 1.9 % |
Manganese | 3.9 % |
Niacin | 7.4 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 4.3 % |
Riboflavin | 1.2 % |
Selenium | 0.6 % |
Thiamin | 11.5 % |
Zinc | 1.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Marti's Pasta Salad Lovers Satisfier
View the full Marti's Pasta Salad Lovers Satisfier Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Marti's Pasta Salad Lovers Satisfier
64 calories of Dreamfields Elbow pasta (dry), (0.67 oz)
45 calories of Kraft 2% Milk Sharp Cheddar cheese, (0.50 serving)
20 calories of Kraft Miracle Whip Light Dressing, (1 tbsp)
6 calories of Celery, raw, (0.33 cup, diced)
3 calories of Onions, raw, (0.08 medium (2-1/2" dia))
1 calories of Cider Vinegar, (0.67 tbsp)
0 calories of *Truvia (Zero Cal Stevia) 1 packet, (0.50 serving)
Calories per serving of Marti's Pasta Salad Lovers Satisfier
64 calories of Dreamfields Elbow pasta (dry), (0.67 oz)
45 calories of Kraft 2% Milk Sharp Cheddar cheese, (0.50 serving)
20 calories of Kraft Miracle Whip Light Dressing, (1 tbsp)
6 calories of Celery, raw, (0.33 cup, diced)
3 calories of Onions, raw, (0.08 medium (2-1/2" dia))
1 calories of Cider Vinegar, (0.67 tbsp)
0 calories of *Truvia (Zero Cal Stevia) 1 packet, (0.50 serving)
Nutrition & Calorie Comments