Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 32.3
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 82.2 mg
Potassium 20.8 mg
Total Carbohydrate 7.5 g
Dietary Fiber 0.6 g
Sugars 4.7 g
Protein 0.5 g
Vitamin A 11.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.4 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 1.2 %
Copper 0.1 %
Folate 0.2 %
Iron 1.0 %
Magnesium 0.2 %
Manganese 1.2 %
Niacin 0.3 %
Pantothenic Acid 0.2 %
Phosphorus 0.5 %
Riboflavin 0.2 %
Selenium 0.0 %
Thiamin 0.2 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mini Vegan Carrot Cupcakes

View the full Mini Vegan Carrot Cupcakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mini Vegan Carrot Cupcakes

15 calories of Organic cane sugar, (1 tsp)

5 calories of Milanaise organic white spelt flour (1/3 cup), (1.46 gram(s))

5 calories of Milanaise organic stone ground spelt flour (1/3 cup), (1.46 gram(s))

2 calories of *Flax Seed Meal (ground flax), (0.06 tbsp)

2 calories of Applesauce, unsweetened, (0.02 cup)

2 calories of Carrots, raw, (0.04 cup, grated)

0 calories of Vanilla Extract, (0.02 tsp)

0 calories of Cinnamon, ground, (0.03 tsp)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Salt, (0.01 tsp)

0 calories of Baking Soda, (0.03 tsp)


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