Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 204.6
Total Fat 9.4 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.5 g
Cholesterol 52.5 mg
Sodium 503.7 mg
Potassium 585.5 mg
Total Carbohydrate 13.4 g
Dietary Fiber 3.4 g
Sugars 5.9 g
Protein 16.2 g
Vitamin A 66.0 %
Vitamin B-12 10.7 %
Vitamin B-6 22.3 %
Vitamin C 51.1 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 19.4 %
Copper 5.6 %
Folate 45.9 %
Iron 11.3 %
Magnesium 8.4 %
Manganese 41.7 %
Niacin 28.5 %
Pantothenic Acid 9.1 %
Phosphorus 24.8 %
Riboflavin 24.0 %
Selenium 17.6 %
Thiamin 13.5 %
Zinc 10.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Feta and Fuji chicken salad

View the full Feta and Fuji chicken salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Feta and Fuji chicken salad

75 calories of Feta Cheese, (1 oz)

51 calories of Chicken Breast (cooked), no skin, roasted, (1.50 ounces)

18 calories of Apples, fresh with skin, (0.25 medium (2-3/4" dia) (approx 3 per lb))

17 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.50 tbsp)

16 calories of Romaine Lettuce (salad), (2 cup, shredded)

10 calories of Honey Mustard, (1 tsp)

10 calories of Beets, boiled, (0.13 cup slices)

2 calories of Cucumber (peeled), (0.13 cup, pared, chopped)

1 calories of Cider Vinegar, (0.25 tbsp)


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