Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 314.2
Total Fat 33.1 g
Saturated Fat 20.6 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 9.6 g
Cholesterol 122.7 mg
Sodium 34.1 mg
Potassium 68.3 mg
Total Carbohydrate 3.5 g
Dietary Fiber 0.0 g
Sugars 0.2 g
Protein 1.8 g
Vitamin A 26.3 %
Vitamin B-12 2.7 %
Vitamin B-6 1.2 %
Vitamin C 0.9 %
Vitamin D 11.6 %
Vitamin E 2.8 %
Calcium 5.8 %
Copper 0.3 %
Folate 0.9 %
Iron 0.2 %
Magnesium 1.6 %
Manganese 0.1 %
Niacin 0.2 %
Pantothenic Acid 2.3 %
Phosphorus 5.6 %
Riboflavin 5.8 %
Selenium 0.6 %
Thiamin 1.3 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Panna Cotta

View the full Panna Cotta Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Panna Cotta

312 calories of Heavy Whipping Cream, (0.38 cup, fluid (yields 2 cups whipped))

2 calories of Vanilla Extract, (0.19 tsp)

0 calories of Splenda, (1.50 tsp)


Nutrition & Calorie Comments  

Too much fat.