Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 228.4
Total Fat 2.9 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.7 g
Cholesterol 9.8 mg
Sodium 55.1 mg
Potassium 201.7 mg
Total Carbohydrate 42.1 g
Dietary Fiber 7.0 g
Sugars 12.1 g
Protein 9.1 g
Vitamin A 4.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.4 %
Vitamin D 12.5 %
Vitamin E 0.0 %
Calcium 14.3 %
Copper 0.0 %
Folate 0.0 %
Iron 0.2 %
Magnesium 0.0 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.1 %
Selenium 0.1 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bulgar Breakfast Porridge in Rice Cooker


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bulgar Breakfast Porridge in Rice Cooker

140 calories of Bob's Red Mill Bulgar Wheat (dry), (0.25 cup)

69 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.50 cup)

24 calories of Granulated Sugar, (1.50 tsp)

3 calories of Vanilla Extract, (0.25 tsp)


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