Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 37.3
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 143.3 mg
Potassium 173.6 mg
Total Carbohydrate 8.4 g
Dietary Fiber 1.6 g
Sugars 2.2 g
Protein 0.9 g
Vitamin A 125.3 %
Vitamin B-12 0.0 %
Vitamin B-6 5.5 %
Vitamin C 14.8 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 2.3 %
Copper 3.0 %
Folate 4.0 %
Iron 2.3 %
Magnesium 2.4 %
Manganese 7.7 %
Niacin 2.5 %
Pantothenic Acid 2.1 %
Phosphorus 2.3 %
Riboflavin 2.8 %
Selenium 0.4 %
Thiamin 2.8 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in vegetable French soup

View the full vegetable French soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of vegetable French soup

14 calories of Sweet potato, (0.10 sweetpotato, 5" long)

12 calories of Carrots, raw, (0.40 carrot (7-1/2"))

5 calories of Leeks, (0.10 leek)

3 calories of Turnips, (0.20 small)

2 calories of Chicken Broth or Bouillon, (0.10 packet (6 fl oz prepared))

1 calories of Red Ripe Tomatoes, (0.10 plum tomato)


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