Nutrition Facts
Servings Per Recipe: 80
Serving Size: 1 serving
Amount Per Serving
Calories 92.5
Total Fat 2.6 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 0.5 g
Cholesterol 0.0 mg
Sodium 30.0 mg
Potassium 23.2 mg
Total Carbohydrate 15.5 g
Dietary Fiber 0.5 g
Sugars 3.5 g
Protein 1.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.4 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 0.3 %
Copper 1.2 %
Folate 7.2 %
Iron 4.1 %
Magnesium 0.9 %
Manganese 5.5 %
Niacin 4.6 %
Pantothenic Acid 0.7 %
Phosphorus 1.7 %
Riboflavin 4.6 %
Selenium 7.6 %
Thiamin 8.2 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in My Homemade Bread

View the full My Homemade Bread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of My Homemade Bread

59 calories of Flour, white, (0.13 cup)

22 calories of Shortening, Crisco, (0.20 tbsp)

10 calories of Honey, (0.01 cup)

1 calories of Yeast, bakers, (0.03 ounce)

0 calories of Salt, (0.01 tsp)

0 calories of Water, tap, (0.05 cup (8 fl oz))


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