Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories 67.6
Total Fat 2.6 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.8 g
Cholesterol 24.1 mg
Sodium 78.5 mg
Potassium 77.8 mg
Total Carbohydrate 10.8 g
Dietary Fiber 0.6 g
Sugars 5.2 g
Protein 1.6 g
Vitamin A 2.1 %
Vitamin B-12 1.0 %
Vitamin B-6 1.7 %
Vitamin C 0.2 %
Vitamin D 1.0 %
Vitamin E 0.2 %
Calcium 2.0 %
Copper 1.4 %
Folate 1.9 %
Iron 2.5 %
Magnesium 2.6 %
Manganese 6.0 %
Niacin 1.0 %
Pantothenic Acid 0.6 %
Phosphorus 2.0 %
Riboflavin 2.3 %
Selenium 2.4 %
Thiamin 1.6 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gingerbread Mini Muffins

View the full Gingerbread Mini Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gingerbread Mini Muffins

16 calories of Butter, unsalted, (0.01 cup)

12 calories of Whole Wheat Flour, (0.03 cup)

10 calories of Molasses, (0.01 cup)

9 calories of Flour, white, (0.02 cup)

8 calories of Brown Sugar, (0.01 cup, packed)

7 calories of Egg, fresh, whole, raw, (0.02 cup (4.86 large eggs))

2 calories of Buttermilk, lowfat, (0.02 cup)

1 calories of Pumpkin Pie spice, (0.05 tbsp)

0 calories of Baking Soda, (0.03 tsp)

0 calories of Salt, (0.01 tsp)


No nutrition or calorie comments found.