Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 193.6
Total Fat 5.7 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.6 g
Cholesterol 37.6 mg
Sodium 236.2 mg
Potassium 98.1 mg
Total Carbohydrate 30.5 g
Dietary Fiber 2.1 g
Sugars 0.1 g
Protein 5.7 g
Vitamin A 4.1 %
Vitamin B-12 2.1 %
Vitamin B-6 3.6 %
Vitamin C 0.3 %
Vitamin D 0.8 %
Vitamin E 0.9 %
Calcium 3.0 %
Copper 3.4 %
Folate 14.3 %
Iron 8.0 %
Magnesium 4.1 %
Manganese 32.2 %
Niacin 8.3 %
Pantothenic Acid 3.3 %
Phosphorus 8.4 %
Riboflavin 11.4 %
Selenium 18.8 %
Thiamin 17.4 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Soft Whole Wheat Dinner Rolls

View the full Soft Whole Wheat Dinner Rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Soft Whole Wheat Dinner Rolls

86 calories of Flour, white, (0.19 cup)

25 calories of Butter, unsalted, (0.25 tbsp)

24 calories of Whole Wheat Flour, (0.06 cup)

21 calories of Honey, (0.02 cup)

17 calories of Sour Cream, (0.03 cup)

12 calories of Wheat germ, crude, (0.03 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

3 calories of Milk, nonfat, (0.04 cup)

1 calories of Yeast, bakers, (0.02 ounce)

0 calories of Salt, (0.09 tsp)


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