Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 2,502.6 | Total Fat | 230.8 g |
|---|---|
| Saturated Fat | 32.0 g |
| Polyunsaturated Fat | 21.7 g |
| Monounsaturated Fat | 162.2 g |
| Cholesterol | 0.0 mg |
| Sodium | 60.3 mg |
| Potassium | 2,670.2 mg |
| Total Carbohydrate | 64.7 g |
| Dietary Fiber | 32.8 g |
| Sugars | 0.2 g |
| Protein | 70.0 g |
| Vitamin A | 0.2 % | Vitamin B-12 | 1,064.0 % |
|---|---|
| Vitamin B-6 | 3,848.5 % |
| Vitamin C | 6.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 135.0 % |
| Calcium | 16.6 % |
| Copper | 61.9 % |
| Folate | 483.8 % |
| Iron | 45.2 % |
| Magnesium | 44.3 % |
| Manganese | 61.0 % |
| Niacin | 2,244.5 % |
| Pantothenic Acid | 81.8 % |
| Phosphorus | 149.0 % |
| Riboflavin | 4,524.9 % |
| Selenium | 258.8 % |
| Thiamin | 5,133.9 % |
| Zinc | 174.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gypsy Dressing
View the full Gypsy Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gypsy Dressing
1,909 calories of Olive Oil, (1 cup)
480 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (16 Tbspn)
89 calories of Tahini, (1 tbsp)
18 calories of Garlic, (4 cloves)
6 calories of Vinegar - Red Wine, (3 tbsp)
0 calories of Garlic, Granulated (Dry), (2 tsp)
Calories per serving of Gypsy Dressing
1,909 calories of Olive Oil, (1 cup)
480 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (16 Tbspn)
89 calories of Tahini, (1 tbsp)
18 calories of Garlic, (4 cloves)
6 calories of Vinegar - Red Wine, (3 tbsp)
0 calories of Garlic, Granulated (Dry), (2 tsp)
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