Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,259.2
Total Fat 158.6 g
Saturated Fat 82.8 g
Polyunsaturated Fat 10.3 g
Monounsaturated Fat 57.2 g
Cholesterol 683.0 mg
Sodium 30,369.4 mg
Potassium 2,014.2 mg
Total Carbohydrate 65.9 g
Dietary Fiber 3.2 g
Sugars 3.1 g
Protein 125.1 g
Vitamin A 103.7 %
Vitamin B-12 44.6 %
Vitamin B-6 147.3 %
Vitamin C 41.2 %
Vitamin D 39.9 %
Vitamin E 15.2 %
Calcium 25.5 %
Copper 35.1 %
Folate 43.4 %
Iron 47.1 %
Magnesium 48.9 %
Manganese 72.8 %
Niacin 306.8 %
Pantothenic Acid 63.7 %
Phosphorus 124.8 %
Riboflavin 83.2 %
Selenium 171.2 %
Thiamin 66.2 %
Zinc 36.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Marsala

View the full Chicken Marsala Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Marsala

617 calories of Heavy Whipping Cream, (6 fl oz)

572 calories of Chicken Breast (cooked), no skin, roasted, (2 breast, bone and skin removed)

509 calories of Butter, unsalted, (5 tbsp)

240 calories of Extra Virgin Olive Oil, (2 tbsp)

228 calories of Flour, white, (0.50 cup)

100 calories of Red Wine, (4 fl oz)

19 calories of Mushrooms, fresh, (1.25 cup, pieces or slices)

17 calories of Swanson Chicken Broth 99% Fat Free, (1.75 cup)

14 calories of Shallots, (2 tbsp chopped)

8 calories of Lemon Juice, (1 fl oz)

2 calories of Sage, ground, (1 tsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (0.25 cup)


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