Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 140.2
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 172.1 mg
Potassium 1,180.5 mg
Total Carbohydrate 28.8 g
Dietary Fiber 9.5 g
Sugars 2.8 g
Protein 8.9 g
Vitamin A 246.5 %
Vitamin B-12 0.4 %
Vitamin B-6 26.0 %
Vitamin C 223.8 %
Vitamin D 10.3 %
Vitamin E 10.4 %
Calcium 15.5 %
Copper 17.6 %
Folate 34.5 %
Iron 15.7 %
Magnesium 13.7 %
Manganese 29.1 %
Niacin 18.4 %
Pantothenic Acid 20.6 %
Phosphorus 17.7 %
Riboflavin 27.9 %
Selenium 13.0 %
Thiamin 14.5 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Raw medley

View the full Raw medley Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Raw medley

42 calories of Sweet potato, (0.30 cup, cubes)

25 calories of Broccoli, fresh, (1 cup, chopped)

19 calories of Celery, raw, (1 cup, diced)

12 calories of Mushrooms, fresh, (3 medium)

10 calories of Cauliflower, raw, (3 floweret)

8 calories of Baby Romaine Lettuce, (1 cup)

6 calories of Capsicum, (30 gram)

5 calories of SPRING ONIONS - 100g (1 = 15g), (20 gram)

5 calories of BABY SPINACH, (20 gram)

4 calories of Average Roma Tomato, (25 grams)

3 calories of Baby Carrots, raw, (1 medium)

2 calories of Zucchini, baby, (1 medium)


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