Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 237.6
Total Fat 16.0 g
Saturated Fat 2.3 g
Polyunsaturated Fat 8.6 g
Monounsaturated Fat 4.3 g
Cholesterol 18.2 mg
Sodium 429.1 mg
Potassium 361.4 mg
Total Carbohydrate 21.2 g
Dietary Fiber 2.2 g
Sugars 3.8 g
Protein 4.4 g
Vitamin A 70.3 %
Vitamin B-12 1.6 %
Vitamin B-6 10.9 %
Vitamin C 57.0 %
Vitamin D 0.0 %
Vitamin E 13.7 %
Calcium 3.8 %
Copper 4.5 %
Folate 8.6 %
Iron 4.1 %
Magnesium 4.5 %
Manganese 8.5 %
Niacin 4.2 %
Pantothenic Acid 4.1 %
Phosphorus 5.1 %
Riboflavin 3.9 %
Selenium 2.0 %
Thiamin 5.8 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in tuna salad

View the full tuna salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of tuna salad

288 calories of Mayonnaise, regular (mayo), (0.20 cup)

12 calories of Onions, raw, (0.20 cup, chopped)

10 calories of Carrots, raw, (0.20 cup, chopped)

10 calories of Chicken of the Sea Light Tuna in water, (0.40 oz)

8 calories of Tomato juice, without salt added, (0.20 cup)

8 calories of Green Peppers (bell peppers), (0.20 cup, strips)

4 calories of Celery, raw, (0.20 cup, diced)


No nutrition or calorie comments found.