Turkey Legs Recipes

This is supposed to be the authentic recipe used by turkey leg vendors at fairs and festivals. Boiling the turkey legs first may seem like cheating but, if you have to make thousands of them you won't want them sitting on your grill for 20 to 30 minutes before you can sell them selling.

Made these with turkey legs and/or white meat (tenders)

Very good method for tender legs

easy, sodium free crockpot recipe

In a small bowl add the parsley, chicken seasoning, black pepper, paprika and sauces. Mix well. You can add more sauce as needed. I didn't really have a measurement for it i just poured it in.

Take the skin off the turkey legs and apply three legs to a zipplox bag. add the mixture and let marinate for at least an hour.

place the marinated turkey legs in a skillet add the water. you may want to add more seasoning if needed. add enough water periodically so the level is about covers half the turkey leg. turn every 10min until fully cooked. once the meat starts to brown throw in the onions. and garlic cloves

take the turkey legs out of the skillet and add the rice into the water mixture. I used minute rice. stir periodically until fully cooked.

tada you have a nice barbeque dinner.

This meal is easy to make and tastey

Dec 30, 2009. I parboil the turkey legs about half done, in beans, to add flavor to the beans and remove the fat from the turkey Once they were parboiled, I removed the skin that remained and seasoned, then baked a long time, sealed with water to make fall apart turkey bbq for sandwiches, this is yummy, but next time A LOT more onion.

Good with Roasted Root Veggies & Sweet Potatoes

Yet another iteration of the Raspberry Chipotle recipe.