Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 134.5
Total Fat 5.7 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.7 g
Cholesterol 99.1 mg
Sodium 465.0 mg
Potassium 326.0 mg
Total Carbohydrate 7.6 g
Dietary Fiber 2.8 g
Sugars 0.0 g
Protein 16.2 g
Vitamin A 89.9 %
Vitamin B-12 5.9 %
Vitamin B-6 10.7 %
Vitamin C 90.8 %
Vitamin D 5.0 %
Vitamin E 1.4 %
Calcium 22.5 %
Copper 4.6 %
Folate 15.7 %
Iron 8.3 %
Magnesium 8.8 %
Manganese 21.9 %
Niacin 1.8 %
Pantothenic Acid 1.3 %
Phosphorus 15.1 %
Riboflavin 11.4 %
Selenium 4.6 %
Thiamin 3.8 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach Artichoke Frittata

View the full Spinach Artichoke Frittata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach Artichoke Frittata

36 calories of Parmesan Cheese, grated, (0.08 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

26 calories of Egg white, large, (1.50 serving)

10 calories of Spinach, frozen, (0.17 package (10 oz) yields)

10 calories of Onions, raw, (0.17 cup, chopped)

7 calories of Peppers, sweet, red, fresh, (0.17 cup, chopped)

7 calories of Artichokes, canned (Rienzi), (0.33 serving)

2 calories of Garlic, (0.50 cloves)


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