Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 393.2
Total Fat 11.8 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.3 g
Cholesterol 95.9 mg
Sodium 493.6 mg
Potassium 418.2 mg
Total Carbohydrate 21.7 g
Dietary Fiber 4.6 g
Sugars 5.5 g
Protein 43.8 g
Vitamin A 0.0 %
Vitamin B-12 0.2 %
Vitamin B-6 1.7 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 20.3 %
Copper 0.4 %
Folate 1.1 %
Iron 4.0 %
Magnesium 1.3 %
Manganese 0.3 %
Niacin 1.9 %
Pantothenic Acid 0.3 %
Phosphorus 1.0 %
Riboflavin 1.1 %
Selenium 0.6 %
Thiamin 0.2 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stewing beef casserole

View the full Stewing beef casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stewing beef casserole

228 calories of Stewing Beef, (116.67 gram(s))

40 calories of Kirkland Signature Olive Oil (by McMillkm), (0.33 tbsp)

35 calories of Dried Shitake Mushroom, 3 caps, (1 serving)

29 calories of Regular Beer, (73.33 mL)

18 calories of onion, chopped or sliced, (61.33 gram(s))

12 calories of Plain white flour (UK), (3.33 g)

10 calories of Carrot, 1 7" long carrot, (0.33 serving)

6 calories of Swede, (31.67 gram)

6 calories of OXO Stock cube - Beef, (0.33 serving)

5 calories of Lea & Perrins Worcester Sauce, (1 tsp)

4 calories of asda tomato puree, (0.33 tbsp)

1 calories of Schwartz Bouquet Garni Per satchel (by mcmillkm), (0.33 serving)

0 calories of Water, tap, (73.33 mL)

0 calories of Bay Leaf - whole leaf, (0.67 serving)


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