Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 187.4
Total Fat 8.0 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.8 g
Cholesterol 15.0 mg
Sodium 605.3 mg
Potassium 198.5 mg
Total Carbohydrate 21.3 g
Dietary Fiber 0.9 g
Sugars 2.7 g
Protein 7.8 g
Vitamin A 4.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 2.7 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 5.7 %
Copper 0.4 %
Folate 1.2 %
Iron 1.1 %
Magnesium 0.5 %
Manganese 1.6 %
Niacin 0.4 %
Pantothenic Acid 0.1 %
Phosphorus 0.7 %
Riboflavin 0.5 %
Selenium 0.3 %
Thiamin 0.9 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Pot Pie

View the full Tuna Pot Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Pot Pie

104 calories of Pillsbury 9" Refrigerated Pie Crust (entire pie crust), (0.13 serving)

35 calories of Campbell's Healthy Request Cream of Celery Soup, (0.25 cup)

25 calories of Tuna, Starkist Chunk White Albacore in Water (2.5 servings), (0.50 serving)

7 calories of Peas, canned, (0.06 cup)

5 calories of Green Giant Cut Green Beans, can, (0.13 cup)

5 calories of VegAll Canned Mixed Vegetables, (0.06 cup)


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