Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 88.9
Total Fat 2.8 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 18.3 mg
Potassium 28.2 mg
Total Carbohydrate 13.5 g
Dietary Fiber 3.4 g
Sugars 3.4 g
Protein 2.4 g
Vitamin A 1.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.2 %
Vitamin C 0.3 %
Vitamin D 2.5 %
Vitamin E 5.0 %
Calcium 4.2 %
Copper 0.3 %
Folate 0.1 %
Iron 6.0 %
Magnesium 0.6 %
Manganese 2.7 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.3 %
Riboflavin 0.2 %
Selenium 0.0 %
Thiamin 0.2 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Hot Chocolate Vegan Cupcakes

View the full Mexican Hot Chocolate Vegan Cupcakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Hot Chocolate Vegan Cupcakes

40 calories of Flour, King Arthur Unbleached White Whole Wheat, (0.10 cup)

32 calories of Sunspire Bittersweet Chocolate Chips 65%, (0.80 tbsp)

5 calories of Baking - Hershey's Cocoa, unsweetened, (0.53 tbsp)

3 calories of Applesauce, unsweetened, (0.03 cup)

3 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (0.80 oz)

2 calories of Vanilla Extract, (0.20 tsp)

1 calories of Nutmeg, ground, (0.10 tsp)

1 calories of Cinnamon, ground, (0.10 tsp)


No nutrition or calorie comments found.