Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 181.7
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 12.1 mg
Potassium 47.3 mg
Total Carbohydrate 48.3 g
Dietary Fiber 8.2 g
Sugars 0.2 g
Protein 9.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 3.4 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 3.4 %
Copper 4.5 %
Folate 23.7 %
Iron 19.8 %
Magnesium 2.6 %
Manganese 22.4 %
Niacin 8.6 %
Pantothenic Acid 4.2 %
Phosphorus 4.7 %
Riboflavin 1.2 %
Selenium 8.9 %
Thiamin 15.8 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Idli (D & A)

View the full Idli (D & A) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Idli (D & A)

149 calories of Rice, white, long-grain, regular, raw, enriched, (0.22 cup)

26 calories of Urad Whole (Black Mapte Beans .5 cup dry), (0.11 cup)

5 calories of Poha (Raw,thick) 1 serving =1 oz or 1/2 cup, (0.06 serving)

0 calories of Fenugreek seeds / Methi seeds, (0.22 tsp)


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