Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 285.6
Total Fat 4.5 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.1 g
Cholesterol 52.0 mg
Sodium 425.9 mg
Potassium 590.1 mg
Total Carbohydrate 28.3 g
Dietary Fiber 3.0 g
Sugars 8.8 g
Protein 31.8 g
Vitamin A 27.0 %
Vitamin B-12 50.0 %
Vitamin B-6 27.3 %
Vitamin C 83.4 %
Vitamin D 16.9 %
Vitamin E 6.4 %
Calcium 17.6 %
Copper 13.7 %
Folate 22.4 %
Iron 18.2 %
Magnesium 15.5 %
Manganese 17.1 %
Niacin 74.1 %
Pantothenic Acid 13.2 %
Phosphorus 36.1 %
Riboflavin 32.5 %
Selenium 122.0 %
Thiamin 27.5 %
Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Noodle Casserole

View the full Tuna Noodle Casserole Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Noodle Casserole

72 calories of Egg Noodles, enriched, (0.50 cup)

70 calories of Tuna, Canned in Water, drained, (0.50 can)

39 calories of Milk, 1%, (0.38 cup)

28 calories of Peas, frozen, (0.25 cup)

14 calories of Flour, white, (0.03 cup)

13 calories of Goat Cheese, Semisoft, (0.13 oz)

10 calories of Parmesan Cheese, shredded, (0.50 tbsp)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

6 calories of Mushrooms, fresh, (0.38 cup, pieces or slices)


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