Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 534.5 | Total Fat | 2.9 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 1.1 g |
| Cholesterol | 0.0 mg |
| Sodium | 11.1 mg |
| Potassium | 305.3 mg |
| Total Carbohydrate | 117.9 g |
| Dietary Fiber | 5.1 g |
| Sugars | 0.0 g |
| Protein | 7.6 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 38.8 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.8 % |
| Calcium | 1.2 % |
| Copper | 12.3 % |
| Folate | 4.2 % |
| Iron | 13.1 % |
| Magnesium | 29.7 % |
| Manganese | 211.4 % |
| Niacin | 33.4 % |
| Pantothenic Acid | 16.8 % |
| Phosphorus | 35.9 % |
| Riboflavin | 5.0 % |
| Selenium | 0.0 % |
| Thiamin | 31.1 % |
| Zinc | 17.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gluten-free Flour Mix
View the full Gluten-free Flour Mix Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gluten-free Flour Mix
384 calories of Rice flour, brown, (0.67 cup)
107 calories of Corn Starch, (0.22 cup)
44 calories of tapioca flour, (0.11 cup)
Calories per serving of Gluten-free Flour Mix
384 calories of Rice flour, brown, (0.67 cup)
107 calories of Corn Starch, (0.22 cup)
44 calories of tapioca flour, (0.11 cup)
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