Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 255.3
Total Fat 6.8 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 48.8 mg
Sodium 74.6 mg
Potassium 355.4 mg
Total Carbohydrate 28.7 g
Dietary Fiber 5.1 g
Sugars 2.3 g
Protein 21.9 g
Vitamin A 21.8 %
Vitamin B-12 0.0 %
Vitamin B-6 25.9 %
Vitamin C 243.3 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 4.9 %
Copper 10.8 %
Folate 11.6 %
Iron 10.0 %
Magnesium 10.2 %
Manganese 34.9 %
Niacin 8.9 %
Pantothenic Acid 3.0 %
Phosphorus 9.4 %
Riboflavin 6.0 %
Selenium 8.0 %
Thiamin 11.9 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Meat-Stuffed Bell Peppers

View the full Meat-Stuffed Bell Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Meat-Stuffed Bell Peppers

128 calories of Ground Beef 93% Lean, (3 oz)

54 calories of Brown Rice, long grain, (0.25 cup)

40 calories of Sweet peppers (bell), (1.25 medium (approx 2-3/4" long, 2-1/2" dia))

15 calories of Onions, raw, (0.25 cup, chopped)

11 calories of Hunt's Tomato Sauce, no salt added, (0.19 cup)

5 calories of Cilantro, dried, (1 tbsp)

1 calories of Garlic, (0.25 tsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Pepper, red or cayenne, (0.06 tsp)


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