Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 75.7 | Total Fat | 3.9 g |
|---|---|
| Saturated Fat | 2.1 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 1.4 g |
| Cholesterol | 2.3 mg |
| Sodium | 485.9 mg |
| Potassium | 135.5 mg |
| Total Carbohydrate | 6.2 g |
| Dietary Fiber | 0.3 g |
| Sugars | 2.3 g |
| Protein | 4.5 g |
| Vitamin A | 0.4 % | Vitamin B-12 | 3.9 % |
|---|---|
| Vitamin B-6 | 4.1 % |
| Vitamin C | 3.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.1 % |
| Calcium | 14.4 % |
| Copper | 1.4 % |
| Folate | 1.0 % |
| Iron | 1.0 % |
| Magnesium | 2.7 % |
| Manganese | 7.2 % |
| Niacin | 0.5 % |
| Pantothenic Acid | 2.4 % |
| Phosphorus | 7.9 % |
| Riboflavin | 6.7 % |
| Selenium | 2.7 % |
| Thiamin | 2.4 % |
| Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Garlic Wine Cream Sauce
View the full Garlic Wine Cream Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Garlic Wine Cream Sauce
27 calories of Fat free half and half, (0.19 cup)
16 calories of Olive Oil, (0.13 tbsp)
15 calories of Kraft Parmesan Cheese, (1.50 tsp)
10 calories of White Wine, (0.50 fl oz)
5 calories of Garlic, (1.13 tsp)
4 calories of Onions, raw, (0.06 cup, chopped)
0 calories of Pepper, black, (0.06 tsp)
0 calories of Pepper, white, (0.01 tsp)
0 calories of Salt, (0.13 tsp)
Calories per serving of Garlic Wine Cream Sauce
27 calories of Fat free half and half, (0.19 cup)
16 calories of Olive Oil, (0.13 tbsp)
15 calories of Kraft Parmesan Cheese, (1.50 tsp)
10 calories of White Wine, (0.50 fl oz)
5 calories of Garlic, (1.13 tsp)
4 calories of Onions, raw, (0.06 cup, chopped)
0 calories of Pepper, black, (0.06 tsp)
0 calories of Pepper, white, (0.01 tsp)
0 calories of Salt, (0.13 tsp)
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