Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 200.0
Total Fat 7.9 g
Saturated Fat 0.9 g
Polyunsaturated Fat 4.2 g
Monounsaturated Fat 2.2 g
Cholesterol 0.0 mg
Sodium 286.5 mg
Potassium 65.0 mg
Total Carbohydrate 29.4 g
Dietary Fiber 2.1 g
Sugars 17.8 g
Protein 3.3 g
Vitamin A 41.9 %
Vitamin B-12 0.1 %
Vitamin B-6 1.0 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 2.0 %
Copper 1.3 %
Folate 2.0 %
Iron 4.5 %
Magnesium 1.6 %
Manganese 3.7 %
Niacin 4.5 %
Pantothenic Acid 0.7 %
Phosphorus 1.6 %
Riboflavin 3.1 %
Selenium 0.3 %
Thiamin 4.7 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Pumpkin Bread

View the full Zucchini Pumpkin Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Pumpkin Bread

65 calories of Margarine, soft, (0.04 cup)

61 calories of Granulated Sugar, (0.08 cup)

57 calories of Pillsbury Best Whole Whear Flour, (0.13 cup)

4 calories of Egg white, fresh, (0.25 large)

3 calories of Pumpkin, canned, without salt, (0.04 cup)

2 calories of Zucchini, (0.08 cup, sliced)

1 calories of Vanilla Extract, (0.04 tbsp)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Pumpkin Pie spice, (0.04 tsp)

0 calories of Baking Powder, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt (table), (0.04 tsp)

0 calories of Herb, Clove = 1 tsp, (0.04 tsp)


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