Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories | 83.3 | Total Fat | 2.4 g |
---|---|
Saturated Fat | 1.4 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 15.4 mg |
Sodium | 15.8 mg |
Potassium | 5.8 mg |
Total Carbohydrate | 13.8 g |
Dietary Fiber | 0.0 g |
Sugars | 9.5 g |
Protein | 1.5 g |
Vitamin A | 0.5 % | Vitamin B-12 | 0.7 % |
---|---|
Vitamin B-6 | 0.3 % |
Vitamin C | 0.0 % |
Vitamin D | 0.8 % |
Vitamin E | 0.0 % |
Calcium | 0.2 % |
Copper | 0.0 % |
Folate | 0.5 % |
Iron | 0.8 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.8 % |
Riboflavin | 0.8 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low fat bundt cake
View the full Low fat bundt cake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low fat bundt cake
40 calories of chocolate chip semisweet minis 1 T = 1 Serv, (0.50 serving)
38 calories of Sofella vanilla bean bundt cake mix (makes 12 servings), (0.25 serving)
6 calories of Egg, fresh, whole, raw, (0.08 large)
Calories per serving of Low fat bundt cake
40 calories of chocolate chip semisweet minis 1 T = 1 Serv, (0.50 serving)
38 calories of Sofella vanilla bean bundt cake mix (makes 12 servings), (0.25 serving)
6 calories of Egg, fresh, whole, raw, (0.08 large)
Calories in Similar Recipes
- This a modified version of a recipe in the Ultimate Cookie collection by Taste of Home under the name...
- I changed this recipe from using white sugar to splenda and it tested great at half the calories. Also,...