Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories | 141.6 | Total Fat | 5.4 g |
---|---|
Saturated Fat | 1.9 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 2.6 g |
Cholesterol | 39.0 mg |
Sodium | 390.1 mg |
Potassium | 415.1 mg |
Total Carbohydrate | 9.6 g |
Dietary Fiber | 1.1 g |
Sugars | 1.8 g |
Protein | 13.5 g |
Vitamin A | 5.0 % | Vitamin B-12 | 10.6 % |
---|---|
Vitamin B-6 | 25.1 % |
Vitamin C | 256.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.3 % |
Calcium | 2.7 % |
Copper | 7.4 % |
Folate | 8.1 % |
Iron | 7.6 % |
Magnesium | 6.3 % |
Manganese | 6.7 % |
Niacin | 22.5 % |
Pantothenic Acid | 5.4 % |
Phosphorus | 14.1 % |
Riboflavin | 5.3 % |
Selenium | 20.3 % |
Thiamin | 5.0 % |
Zinc | 15.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tri Tip Fajitas (filling only)
View the full Tri Tip Fajitas (filling only) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tri Tip Fajitas (filling only)
98 calories of Beef, bottom sirloin, tri-tip roast, trimmed, (60 grams)
22 calories of Yellow Peppers (bell peppers), (0.44 pepper, large (3-3/4" long, 3" dia))
13 calories of kroger fajita seasoning, (4 gram(s))
5 calories of Onions, raw, (0.11 medium (2-1/2" dia))
3 calories of Red Ripe Tomatoes, (0.11 medium whole (2-3/5" dia))
Calories per serving of Tri Tip Fajitas (filling only)
98 calories of Beef, bottom sirloin, tri-tip roast, trimmed, (60 grams)
22 calories of Yellow Peppers (bell peppers), (0.44 pepper, large (3-3/4" long, 3" dia))
13 calories of kroger fajita seasoning, (4 gram(s))
5 calories of Onions, raw, (0.11 medium (2-1/2" dia))
3 calories of Red Ripe Tomatoes, (0.11 medium whole (2-3/5" dia))
Calories in Similar Recipes
- Eating for Life pg. 135
- This is a variation of Alton Brown's recipe
- Needing a tri tip recipe not made on the grill...this is my first effort.
- Protein and fiber packed soup that is easy to prepare with what you have on hand.
- This began as the Szechuan beef and broccoli recipe from "The Biggest Loser Family Cookbook". I altered...
- This is a mishmash of a bunch of different crock pot (and non crock pot) pot roast recipes I found on...
- Used Salt Sense lower sodium salt.