Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 71.9
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 851.8 mg
Potassium 417.6 mg
Total Carbohydrate 15.1 g
Dietary Fiber 4.6 g
Sugars 3.8 g
Protein 3.1 g
Vitamin A 92.2 %
Vitamin B-12 0.0 %
Vitamin B-6 9.3 %
Vitamin C 52.9 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 5.9 %
Copper 5.1 %
Folate 17.8 %
Iron 7.6 %
Magnesium 6.2 %
Manganese 14.8 %
Niacin 4.2 %
Pantothenic Acid 3.6 %
Phosphorus 6.8 %
Riboflavin 4.2 %
Selenium 2.0 %
Thiamin 6.7 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentil Soup - Thick

View the full Lentil Soup - Thick Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentil Soup - Thick

18 calories of Cabbage, fresh, (0.10 head, small (about 4-1/2" dia))

14 calories of Carrots, raw, (0.70 small (5-1/2" long))

11 calories of Lentils, (0.05 cup)

9 calories of Vegetable Broth, (0.60 cup)

7 calories of Turnips, (0.20 cup, cubes)

7 calories of Lentils, (0.03 cup)

6 calories of Onions, raw, (0.10 cup, chopped)

0 calories of Pepper, black, (0.30 dash)

0 calories of Salt, (0.10 tsp)


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