Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 221.2
Total Fat 7.6 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.2 g
Cholesterol 17.4 mg
Sodium 125.5 mg
Potassium 65.1 mg
Total Carbohydrate 34.3 g
Dietary Fiber 0.0 g
Sugars 14.6 g
Protein 6.0 g
Vitamin A 4.1 %
Vitamin B-12 2.4 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 1.1 %
Vitamin E 0.6 %
Calcium 3.1 %
Copper 0.0 %
Folate 0.1 %
Iron 5.1 %
Magnesium 0.9 %
Manganese 0.0 %
Niacin 6.9 %
Pantothenic Acid 1.2 %
Phosphorus 3.1 %
Riboflavin 8.2 %
Selenium 0.1 %
Thiamin 9.5 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Page 37 blueberry muffins

View the full Page 37 blueberry muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Page 37 blueberry muffins

84 calories of Flour - All Purpose Enriched White, (0.21 cup)

58 calories of Butter, salted, (0.57 tbsp)

51 calories of Sugar- Sugar in the Raw, natural cane sugar, (3.43 tsp)

14 calories of (Eggs) Sainsbury's free range woodland eggs {per egg}, (0.14 serving)

11 calories of Oikos Organic Greek Yogurt, Plain, (0.86 oz)

0 calories of baking powder, (0.07 tbsp)

0 calories of Arm & Hammer Baking Soda, (0.04 tsp)

0 calories of Celtic Sea Salt (Light Grey), Coarse Grain (The Grain & Salt Society), (0.04 tsp)


No nutrition or calorie comments found.