Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 157.3
Total Fat 6.8 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 2.6 g
Cholesterol 72.5 mg
Sodium 129.0 mg
Potassium 326.5 mg
Total Carbohydrate 6.9 g
Dietary Fiber 1.8 g
Sugars 0.8 g
Protein 17.3 g
Vitamin A 3.3 %
Vitamin B-12 56.8 %
Vitamin B-6 13.9 %
Vitamin C 2.7 %
Vitamin D 1.7 %
Vitamin E 1.3 %
Calcium 18.0 %
Copper 6.0 %
Folate 7.8 %
Iron 7.2 %
Magnesium 8.3 %
Manganese 7.9 %
Niacin 27.4 %
Pantothenic Acid 5.3 %
Phosphorus 28.3 %
Riboflavin 13.0 %
Selenium 41.0 %
Thiamin 5.2 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon Cakes

View the full Salmon Cakes Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon Cakes

107 calories of Pink Salmon (canned), (0.17 can)

25 calories of Bread, reduced-calorie, wheat, (0.50 slice)

12 calories of Egg, fresh, whole, raw, (0.17 large)

10 calories of Olive Oil, (0.25 1tsp)

5 calories of Waterchestnuts (water chestnuts), (0.04 cup slices)

2 calories of Scallions, raw, (0.42 medium (4-1/8" long))

1 calories of Pepper, black, (0.04 tbsp)

0 calories of Cilantro, raw, (0.67 tbsp)


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