Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 291.1
Total Fat 14.1 g
Saturated Fat 3.6 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 7.0 g
Cholesterol 89.7 mg
Sodium 894.4 mg
Potassium 468.9 mg
Total Carbohydrate 9.7 g
Dietary Fiber 0.2 g
Sugars 8.5 g
Protein 31.6 g
Vitamin A 0.0 %
Vitamin B-12 47.9 %
Vitamin B-6 24.3 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 7.0 %
Calcium 2.1 %
Copper 9.1 %
Folate 3.1 %
Iron 21.2 %
Magnesium 10.2 %
Manganese 10.3 %
Niacin 23.2 %
Pantothenic Acid 4.4 %
Phosphorus 26.7 %
Riboflavin 18.7 %
Selenium 48.0 %
Thiamin 9.1 %
Zinc 44.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Teriyaki Sirloin Steak

View the full Teriyaki Sirloin Steak Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Teriyaki Sirloin Steak

204 calories of Beef, top sirloin, (3.56 oz)

58 calories of Canola Oil, (0.03 cup)

25 calories of Brown Sugar, (0.03 cup, packed)

8 calories of Soy Sauce, (0.06 cup)

1 calories of Ginger, ground, (0.22 tsp)

1 calories of Great Value Coarse Ground Mustard, (0.22 tsp)

1 calories of Garlic powder, (0.11 tsp)


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